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We’re looking for a skilled and motivated Chef de Partie to join our kitchen team. This is a hands-on role for someone who takes pride in good food, strong organisation, and being part of a supportive, well-run kitchen.
The Role
Run your own section during service with confidence and consistency
Prepare and deliver high-quality dishes using fresh, seasonal ingredients
Maintain excellent standards of food presentation and cleanliness
Work closely with the Sous Chef and Head Chef to ensure smooth service
Support junior chefs and contribute to a positive kitchen culture
Follow all food safety, hygiene, and allergen procedures
What We’re Looking For
Previous experience as a Chef de Partie or a strong Commis ready to step up
Passion for well-executed, quality food
Calm, organised, and reliable under pressure
A positive team player with good communication skills
Knowledge of food safety and kitchen best practice
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